Our
inclusive services
at Alpina Lech
At the Alpina, you feel like a warmly welcomed guest in a private home full of atmosphere. Everything in our small boutique hotel is wonderfully uncomplicated. Arriving and checking in. Enjoying that first coffee or cup of tea to unwind. The distances to the village center and ski lifts are so short that a bus or car would be completely unnecessary.
Read on to discover what you can look forward to at Alpina Lech:
From 8 to 10:30 am, personal service with drinks, freshly prepared egg dishes, and the energy shot of the day. Buffet featuring carefully selected regional products, bread from the Lech bakery, and cheese from the Bregenzerwald. On Sundays, enjoy fresh braided bread made to Mrs. Milka's recipe.
From 4 to 6 pm, we serve tea, fresh Lech water, homemade cakes, cold cuts and cheese specialties, as well as daily changing treats and fine salad creations. On Friday afternoons, the aroma of freshly baked apple strudel fills the entire house.
This winter, we are hosting a specialty evening on Mondays. From 6 to 7:30 pm, we serve a warm dish – the specialty of the day – featuring an Austrian classic or a family favorite. This might be veal ragout in cream sauce, Bruno's cheese spaetzle, meatloaf, pasta with ham, or boiled beef made to Mrs. Milka's recipe. Advance reservations are appreciated.
Vegan organic cosmetics by the Vienna-based manufacturer Lederhaas, bathrobe, hairdryer, Wi-Fi, TV, tea maker with a small tea selection, and Lech water. The apartments and the suite also feature an espresso machine with coffee capsules.
Finnish sauna, steam bath, infrared cabin, and relaxation room in the main building, as well as a private Finnish sauna at Lech7
With heated bench seating, ski boot warmers, and ski racks suitable for all ski widths
All three buildings have their own parking spaces.
Honor bar with self-service in the cozy guest lounge with an open fireplace on the ground floor of the main building, offering a select range of drinks. Wines from Austria, Italy, and France, Tegernseer and non-alcoholic beer, lemonade from Vorarlberg, and fine spirits.







